These are tough times and restaurants are pulling out all the stops to bring in customers.  Magnolia’s Palisade is trying to lure wedding business with a first ever bridal open house at the restaurant on Sunday, March 1 from 1 to 4 p.m.

The event is a way to introduce Palisade’s facilities and cuisine.  A group of local wedding vendors will also be on hand. The event is free, but requires an RSVP.  Palisade catering director Erin Mitchell hopes this will show brides that even on a tight budget, it is possible to have a nice event.  Palisade will provide appetizers and wedding cake samples. 

To reserve your space call the Palisade catering department at 206-285-1000.  You need to make your reservations right away, they want you to call by end of day Thursday (2/26).

If you are looking for a good thanksgiving dinner in Magnolia we have two options for you.  

Szmania’s is offering an a la carte menu that includes Roast Turkey with Giblet Gravy, Sage Bread Stuffing, Autumn Vegetables, Brussel Sprouts, Yams and Cranberry-Orange Relish for $27.  There is also a complete turkey dinner for kids 12 & under for $22 including  a salad &  special dessert.  Other menu items available that day include New York Steak, Alaskan Coho Salmon, Jager Schnitzel & Butternut Squash Risotto plus lots of traditional side dishes, appetizers and Pumpkin Pie by Grandma Irene. 

Szmania’s is open from 1pm to 7pm and they have room for families large and small.  For reservations call (206) 284-7305. 

Palisade is also open on Thanksgiving with a traditional turkey dinner that includes Free-range Turkey with rich Apple-Sausage Stuffing, Yukon Gold Mashed Potatoes, Sweet Potato Soufflé, brown butter glazed vegetables and pineapple-cranberry relish for $32.  They also have Thanksgiving desserts including Pumpkin Pie and Pumpkin Caramel Cheesecake. They are also offering their traditional menu including lots of seafood and steak entrees such as Australian Rock Lobster Tail, Rotisserie Prime Rib, Filet Mignon, Cedar Plank Roasted Wild Salmon and Miso Butterfish.

Palisade is open from 1pm to 8pm on Thanksgiving.  For reservations call (206) 285-1000.   

In the past two years, the amount of food kept out of landfills through the city of Seattle’s commercial organic composting efforts has more than tripled. The number of participating businesses has jumped from 330 to more than 800.

One of the restaurants participating is Magnolia’s own Palisade where kitchen staffers now throw everything from fish scraps to vegetable ends to wood chips burned in the oven into compost bins. The restaurant says the biggest downside is the space the bins consume but they have reduced the amount of regular garbage hauled away by 70 percent according to an article in today’s Seattle PI.

Palisade (Northwest Cuisine)
www.palisaderestaurant.com
2601 W Marina Pl (Map)
Seattle, WA 98199
(206) 285-1000

NWSource.com: …”Great service, fantastic food and beautiful view!”

(48 votes, average: 3.42 out of 5)

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